At Craft Beverage Jobs, we are big fans of kombucha. If you’re not familiar with this ancient craft beverage, it’s produced by fermenting tea with a culture of yeast and bacteria known as SCOBY (Symbiotic Culture of Bacteria & Yeast). The result is a delicious, effervescent tea, possessing a variety of health benefits. While other […]
The British Coffee Shop: Interview With Origin Coffee Roasters
One of the hottest markets for coffee these days is in the UK. The past two years have seen a significant increase for the industry. By January of 2014, the UK experienced a 6.4% increase in coffee sales, with over 16,500 coffee roasters and shops open across the country. In fact, the coffee shop has […]
Career Opportunity In Hard Cider With The Cider Brothers
As craft beverage continues to grow in popularity across the United States, the demand for hard cider is experiencing a revival. Cider is often forgotten in the shadows of craft beer, but two brothers in Lodi, California are out to change that and bring cider to center stage. Cider has a rich history in the […]
Joey’s Craft Soda Review: Caruso’s Legacy Juicy Orange Cream Soda
It’s that time again when we invite 16 yr old, craft soda enthusiast, Joey Godinez to share a review of his latest craft soda experience. As you know, Craft Beverage Jobs is NOT a beverage review site, but once a month we make an exception for Joey! Joey’s Craft Soda Review I’m Joey. I like […]
Craft Beer News: Week In Review For May 3rd – 9th
Welcome to Craft Beer Headlines! Each Saturday we use the Craft Beverage Jobs blog to highlight events in the craft beer industry around the world. The Craft Beverage Jobs staff spends several hours each week searching the latest headlines in craft beer news. We then take our top picks in craft beer legislation and growth […]
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